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Tuesday, July 24, 2012

THE HEALTH BENEFITS OF SOY MILK


THE HEALTH BENEFITS OF SOY MILK
This is a milk made from soya beans (not cows milk). Cows milk can carry some deadly diseases like TB. Soy milk is very good for you as it will help cure TB and to clear the chest. Soy milk will also help those with HIV/Aids, as it is a medicine for the immune system. 

WHAT IS SOY? 

The unique characteristics of soy have wonderful health benefits. Soy is valuable for practically all people and seemingly has a positive effect on all conditions of health. How can the lowly soybean have such a profound effect on health? What is in soy that can cause all these amazing health benefits?.

LECITHIN: 

  • Lecithin is a natural product of the soy bean and has the following benefits:
  • It’s a constituent of all cells in the body
  • It’s an important emulsifier for lipometabolism
  • It’s an effective opponent of cholesterol
  • It stabilises the function of bile and 
  • Also stabilises the lung function
  • It’s an important constituent of brain mass
  • It is actively involved in important nerve functions
  • It contains the vitamin-like substances choline and inositol.


HEALTH BENEFITS 

EDUCATION:
Protein is necessary to develop a child’s capability and capacity to retain education input given at school.

TB: 
Cow’s milk in many areas in not pasteurised and is known to carry TB germs. These germs are then passed on to the user. The Soya milk does not carry such germs.

HIV/AIDS: 
Not only is the product high in protein value, but it is also highly digestible with a uniquely high protein dispersability. Soy milk also boosts the immune system.

ANTI-OXIDANTS: 
The anti-oxidants in soy foods protect cells from “free radicals”, thus helping to prevent cancer and premature ageing.

BREAST CANCER: 
Breast cancer is less frequent among young women whose diets are high in soy, probably due to the isoflavones in the soy protein.

CHOLESTEROL: 
Cholesterol can be reduced when soy protein is eaten daily.

OSTEOPOROSIS: 
Osteoporosis occurs less often in soy-eating women – isoflavones in soy protein to the rescue.

HOT FLASHES: 
This is rare for soy-eating women, thanks again to the isoflavones in the soy protein.

COLON CANCER: 
Colon cancer is less common among soy eaters.

STEROLS & STEROLINS:
The natural sterols & sterolins in our soy milk boosts the body’s anti-bodies.

A MIND ENHANCER  
Choline is an essential, natural mind enhancer.  Researchers at Duke University in Durham, North Carolina, have been studying the effect of Choline on the brain. It has repeatedly been proven to enhance learning and memory.

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